MIQUAFOODS - Clean food safety for health

MIQUAFOODS is business in Vietnam, specializing manufacture and supply the products frozen shrimp in high quality. With the process of aquaculture – processing standard and the system of strict control, we are confident to meet the demand of the domestic market and internationally, bringing to these products safe, fresh and stable for our customers and partners.

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Quality and commitment

MIQUAFOODS provide the products customers according to the criteria

Quality and commitment

We absolutely do not use synthetic chemicals in the entire process of breeding, preservation, and processing.
Only those additives, located in the directory permission of the Ministry of Agriculture & Ministry of health, new used — ensure products are natural, safe for health.

International standard

Each product of MIQUAFOODS are strictly controlled according to the HACCP, BRC, IFS, HALAL, ASC.
We are continuously monitoring – measurement – improvements to ensure consistent quality and exceed the standard of export.

Source transparency

The shrimp are bred and harvested from the clean material in the Mekong delta, where there are natural ecosystems healthy.
The whole process is access clear from the pond to the dining table, bring to customers the full confidence in each product.

Quality and commitment

MIQUAFOODS provide the products customers according to the criteria

Step 1: cultivating

Source high quality seeds from the mekong delta, the natural environment, non-toxic chemicals

Step 2: harvest

Source high quality seeds from the mekong delta, the natural environment, non-toxic chemicals

Step 3: preservation

Cold chain continuous cold storage standard, preventing cross-contamination.

Step 4: Processing

Plants reach the standard of HACCP,BRC, IFC

Step 5: packing and delivery

Packed by standard export, labeling, full-time delivery

Quality policy

MIQUAFOODS commitment to maintain stable quality through scientific management system, strictly monitor each stage of production. At the same time constantly improved to meet international standards and brings products safe, reliable for consumers.

Criteria product

Providing products according to the quality criteria are clearly defined.

International standard

Ensure the products fully meet the HACCP standards with the international certification required.

Natural materials, clean

Priority source raw materials from the natural environment, minimize the impact of humans.

Operational compliance process

Full implementation the principle of operation in order to control risks and ensure the safety in production.

Ensure adequate resources

Committed to providing adequate resources necessary to maintain the management system, stable quality and effective.

System safety standardization

Applied management systems, food safety standards BRC, IFS, HALAL and ASC–COC earnest and consistent.

MIQUAFOODS

Active policy of MIQUAFOODS ensure quality and food safety.

Strict compliance with the international standards and maintain operating procedures, safety, efficiency, ensure every stage of production is strictly controlled and meet the full requirements for the quality of food.

Quality priority

Always pay attention to product quality and food safety as the top goal.

Legal compliance

Committed to full compliance with state regulations and protect the health of consumers.

Continuous improvement

Maintain quality with the monitoring, measurement and improvement system regularly.

Standardized processes

Construction and application of standard procedures to reduce the risk of production and business.

Advanced human resources

Training and development of knowledge – skills food safety for the entire staff.

According to international standards

Maintains a system of food safety according to HACCP, BRC, IFS, HALAL, ASC–COC...