MIQUAFOODS – Clean food safety for health

MIQUAFOODS bring to the food products of high quality, international standard, with new experience from the product line fresh and convenient.
Source raw materials from the farms in the Mekong delta help us provide the option to processing and to meet the maximum needs of customers.
With many years of experience with the spirit of creativity and never stop learning, MIQUAFOODS always effort to become a reliable partner for public health.

Explore the brand

Vision

Become a brand on the products cleaner shrimp, frozen meet all the needs of customers when looking for and choosing clean food for family meals.

Mission

MIQUAFOODS is a culinary brand with a mission:

Distribute the food products clean to the customers to serve the dietary needs of everyone, every home.
Support the feed the shrimp, clean, minimize the use of chemicals to cause no harm to humans and the environment.

Business philosophy

The success of a business is measured by the satisfaction level of customers when using the product of the business.
Proud to bring the products from the farm to the table of consumers.

Core values

4 pillars of value creation should MIQUAFOODS

Honest

With myself and with clients to build trust.

Love

Themselves, kind, Nature.

Responsibility

With themselves, with society. Always do the right commitment.

Need saving

Consumer moderation, moderately, avoid all activities that cause waste.

Principle of operation

Compliance with standards, the high food safety and direction to benefit consumers.

With customers

Put quality – prestige – safe up top.
Always meet customers needs with products of the best quality.
Friendly communication, openness, respect and always listen.
Efforts to provide products meet all safety standards, contribute to improving the quality of life.

With the community

Compliance with business ethics and the legal provisions.
Fulfill social responsibility.
Actively contribute to the development of community and society.

MIQUAFOODS

Active policy of MIQUAFOODS ensure quality and food safety.

Strict compliance with the international standards and maintain operating procedures, safety, efficiency, ensure every stage of production is strictly controlled and meet the full requirements for the quality of food.

Quality priority

Always pay attention to product quality and food safety as the top goal.

Legal compliance

Committed to full compliance with state regulations and protect the health of consumers.

Continuous improvement

Maintain quality with the monitoring, measurement and improvement system regularly.

Standardized processes

Construction and application of standard procedures to reduce the risk of production and business.

Advanced human resources

Training and development of knowledge – skills food safety for the entire staff.

According to international standards

Maintains a system of food safety according to HACCP, BRC, IFS, HALAL, ASC–COC...

Quality policy

MIQUAFOODS commitment to maintain stable quality through scientific management system, strictly monitor each stage of production. At the same time constantly improved to meet international standards and brings products safe, reliable for consumers.

Criteria product

Providing products according to the quality criteria are clearly defined.

International standard

Ensure the products fully meet the HACCP standards with the international certification required.

Natural materials, clean

Priority source raw materials from the natural environment, minimize the impact of humans.

Operational compliance process

Full implementation the principle of operation in order to control risks and ensure the safety in production.

Ensure adequate resources

Committed to providing adequate resources necessary to maintain the management system, stable quality and effective.

System safety standardization

Applied management systems, food safety standards BRC, IFS, HALAL and ASC–COC earnest and consistent.